We hit the ground crawling for much of our first week back. Rather than striking out for new towns, we favoured spending time more slowly within the town of Volterra, leaving the latter half of the week for visiting a friend and a new town.
Day 1 Chill time. Of course breakfast was followed by gelato, what fool wouldn’t do that?! By the evening time, the cloud breakup was just right for the sunset and there were God-rays aplenty to be seen at the viewpoint at Fornelli. Afterwards, we had a colourful and tasty meal at La Vecchia Lira.
Not bruschette but crostiniChianina beef ragu with tagliatelle… it’s the simple thingsLa Vecchia Lira usually changes its filled pasta every season of the year. Yummy.
Day 2 The next day began with a morning explore and coffee, and a wander to the main square (Piazza dei Priori). We bought some salumi and cheese at this newish store on Via Gramsci (Bottega Toscana), and found it to be about 10-15% cheaper than the cheese store just around the corner from it. We had our coffee (in my case a hot chocolate) and pastry, and found something peculiar in the square when we went there afterwards.
There was a little TV crew there standing by a table with local produce. They were there to promote Volterra’s DOP pecorino cheese, which is notable because it’s made from a vegetable rennet, rather than the rennet from the stomach of an animal. I am not sure I have ever had this DOP cheese, but I looked for some in cheese shops in 2024, but to no avail. I suspect it might be expensive. Side question: if cheese is frequently made with animal rennet, what do you vegetarians do about that? Ignore it? Answers in the comments, please!
Additionally, they had an art exhibition – mostly sculptures, and many were absolutely wonderful. In fact, I’m kicking myself I didn’t take the names of the sculptors. They frequently have exhibitions in Volterra, many of which are completely free to enter.
Afterwards, we had a little walk around the town.
I love this shot looking back up Via Porta all’Arco
Day 3 Well we packed quite a bit in today! We actually got in the car and escaped Volterra for a bit. But first, of course, I had a little walk.
We had never visited Palaia before, and so took a trip there to check it out. Like many towns, especially just out of season, it was very quiet – but its main square is lovely, and there are some fantastic views of the hills around its edges.
I loved this little church, and these small scultures.
The best part, though, is the square and the bell tower is wonderful.
Sandwich by the carparkI love it! Don’t love so much that I got my knuckle in the shot…
We skipped around a park which I regret not going in. There is a restaurant there which gets good reviews, but it was closed on the day for us. We did something that we very rarely do for lunch: grab a sandwich. We went into a minimarket in the main square and shared a lovely ham, cheese and mayo… and honestly it really was delicious! Sometimes the simpler things in life is all you need.
We skipped town and, solely for our visual delight, drove into the best parts of the Val d’Era. And it is so lovely – it’s comparable to Val d’Orcia on a good day. That day, given the time of the year it was, the sky was cloudy, but the viewing distance was good. The problem with ambient light and no shadows is that you really don’t get the true shape of the hills or, sometimes, the depth of the vista. Plus I spoiled these shots by putting myself in them. But here they are anyway.
Thats’s Volterra in the background!
Rather than heading towards Volterra, though, we took an unfamiliar route towards Montaione. We had been in touch a virtual load with Tutto Torna Antique’s Emma. We arrived while she was closed for riposo, so we had a drink and nibbles in L’Antica Vineria Vanni. Nice place – I was complimented on my Italian, which always both mortifies and butters me up!
Anyway, we soon caught her, and we had one of those chats where it seemed like we’d known each other for ages – we were so comfortable in each other’s company, and our senses of humour were not too different (or to put it another way – mine was tolerated!). Two hours flew by, and it was just a lovely way to spend the afternoon.
Us with our pal, Emma.A map of another of the three valleys surrounding Volterra – the Val d’Elsa
We left in fine fettle. The only other thing to report on that day was the food we had that evening in Don Beta:
Day 4 The only thing of note we did this day, apart from
…was to drive all the way to Ponsacco, to an Asian-fusion place called Haru Sushi, which had been recommended by a pair of friends. Additionally, we had heard that you could get served by a robot waiter here, and so were intrigued.
The restaurant wasn’t in the sexier part of town, but there was ample parking immediately outside which we were happy about. We were sat down, and as is usual in these places now, used a fixed tablet to make our order (it’s either that a paper checkbox menu on which you write the numbers of the dishes you want ordered).
We ordered our stuff, and Lo! Along it came, bearing gifts… it wheeled slowly towards our table and we were thanked by the thing. The effect was somewhat spoiled by the human attendant who faithfully trotted after it, and set it to reset to it’s station as soon as we took our food. A cute gimmick!
In fairness, the food wasn’t half-bad, with the meat quality being among the better of those we’d been to previously. A particular standout was salt and chili cauliflower!
We devoured the dumplings before we could snap them!That cauliflower dish – yummy indeed
Below is a youtube video of the above. Have fun watching it!
We were going to do something special the next day, and it turned out to be a fun one, despite the weather, but more on that next time!
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Friday, June 9th After our last day out, we had to bring our little friend to the airport. We enjoy having guests, so it’s always a bit sad to have to say goodbye. We headed back home, though, to chill. We just had one of those days where we see what it’s like just to simply live in Italy, rather than simply being extended tourists. We still did treat ourselves by eating out in the evening, after having aperitivi.
Soup was okThis wasn’t badSadly, this was atrocious – I only ate half of it
I am reluctant to name the restaurant, as we have the one or two reasonable meals there, but they were super-off this time around.
Saturday, June 10th Time for a walk? It was a bit grey out, as it had been yesterday, so I kept it shortish, but still got a decent workout. I headed straight out of the Porta Fiorentina, and down to the Doccia free carpark, but there were the makings of a funfair there – including a big dodgems setup. I think I remember seeing this before in June, 2018 – so maybe this is an annual thing.
Utterly deserted.. it was early though!I was too lazy to go to the sculptureBut the views were still starkly beautifulLater – waiting to get money out of the ATM
We had planned to go to shopping to CoOp that day, and were at the top of Via Gramsci when the heavens began to open. We tried to wait it out in the little chapel there, and then something happened: be both lost our tempers – simultaneously. We were both sick of the constant rainy, grey weather (we come from Ireland, remember – Italy is our escape from all that!). All we were short of doing was shouting and shaking our fists at the heavens – we’d had enough. I admit it sounds like we’re being melodramatic and a little spoiled, and it’s true to an extent – but an important thing to remember is that because of the bad weather Northern Italy had experienced in May and June in 2023, wine and olive oil production was devastated throughout. It was a very unusually poor stretch of weather.
Screw it. We weren’t going shopping. We weren’t even going to stick around in Volterra for another few hours of rain. Opening the iLMeteo app on my phone, we had a look at the animated rain radar and I spotted that it seemed to be projecting to be a little clearer nearer where the Colline Metallifere (Metalliferous Hills, yes – a blandly-named mountain range!) meets the sea – near the small area much more magnificently known as the Val di Cornia, and the even more wonderfully named Valle del Diavolo.
We walked briskly to the car and headed as quickly as we could and rocketed southwest. Those of you who know Tuscan roads will know that was something of a lie. We squirmed our way south on the winding roads from Volterra to Saline, where we made a right turn south towards our destination. As we wended our way, down the Val di Cecina, sometimes beside the titular river, the clouds thinned and thickened. I was hoping that as soon as we crested the first series of mountains we’d be good, but it seemed to take us ages to do that.
We past Castelnuovo Val di Cecina and rain was pelting down. I remember at one point, as we approached the Valle del Diavolo and its unmistakable steam-stacks and silver piping, the rain was coming down in floods. We past Larderello – with its huge stacks and vowed that one day we’d go to its geothermal museum. We seriously thought about heading back as we turned our heads towards Volterra and saw the butte relatively cloud-free. But we soldiered onwards and upwards – there was a few minutes where the rain fell in such volume that it really felt like being inside a carwash.
Once we were over the first main set of hills, though, we could see patches of blue here and there in the near distance. Our first port-of-call was Monterotondo Marittimo. We drove past a sign which indicated that this place was one of the most virtuous towns in Italy – and blazed through a speed warning. Thankfully, we weren’t find, and we were on our guard afterwards. We parked… had a brief walk – then parked again, this time a little closer to the old town. The carpark you’ll see us pull into in the video below was not the one we settled on – which was here.
Anyway, we got out and had a little explore. It was a nice wee town, but quiet. We wanted to try to find somewhere to grab a little food, but there was absolutely no open bar or restaurant to be found. In fairness to the place, it is small, it was the weekend, it’s not a touristy town and it was during riposo. If you ever find yourself driving near it – maybe give it a little more love. As I said, it’s cute, and there are some nice views over the forested valleys. Here are some pics!
Imagine what it could be like on a clear day!This main square was cuteSteam stacks and fumaroles are a feature of this area
We were still hungry, and we drove down to the newer part of town. It had begun to rain, the only open bar by a piazzetta was packed with sheltering locals – so we chose to move onto the next town: Sassa Pisano.
This is a small village which is known also right in the middle of the geothermal zone. So right-in-the-middle, if fact, that there are open smoking natural fumaroles and pits around which you can hike. So much of the area is steamy! We reached the village and parked in a tiny section of tarmac by the tourist office, got out and explored – there is a larger carpark at the eastern end of town, though. There are some things to note about this visit:
The tourist office we walked past had a family of four all dressed in medieval peasantry. We should have gone in to inquire, but we didn’t. We were too hungry.
The town had really just one main street. It was cute, and today it had a mini-mini market of about 4-5 canopy-covered stalls. It was raining again, and the stall owners, seeing our arrival, went back to their stalls, breaking off conversations with locals, hoping that we’d buy a few knick-knacks or food. We did neither, and I always feel bad about that.
The only place to eat a savory meal was closed. We stopped off at a bar, and shared a deliciously gooey-centered pastry, served to us by a nice young lady who took occasional smoke breaks out on the tiny terrace.
There seemed to be some sort of UNESCO-based visit that day, which we missed, and a promise of some entertainment later that evening.
To my chagrin, I didn’t take enough photos of the place. And I’m sorry about that, people of Sasso Pisano – I’ll do you better next time, plus explore you a little better. I did take a little video footage, which you can see in the video below.
Steamy… sort of
We left the town, slightly less hungry, with clouds dispersing. We just made it outside of the town again, and stopped briefly at one of the fumaroles from which you can take hikes. The place was strangely beautiful, if stark – and maybe one day we’ll return to take one of those hikes. But that day, we neither had a footwear, nor the weather – for by the time we’d gotten back to the car it had begun to spit rain again. Time to move on!
The little hill-village of Lustignano looked like it had some promising weather, so we selected the shortest route in Google (does anyone else remember when you could elect to ignore ‘unpaved’ routes in Google?) and went on our merry way. There were two peculiar things about this journey:
a) Rather that take us winding around the valley’s hills, it took us deeper into the valley itself, which is unusual; and b) It led to an effective dead-end when we reached a break in the road, which had a stream running across it. Now, it was no torrent, and in fact may well have been shallow – but it for all the world looked like that an earthquake had split the road over two levels, with the left-hand section of the road split suddenly and being about half a meter lower than the right-hand side. There was what looks like rebar sticking up through the water. Now, our car could probably have made it over the stream, but I was too jittery about the opaque muddy water hiding other rebar beneath its surface and doing all sorts of damage to our rental, so we reversed and chose a different route.
So we ended up doing the hugging-the-hills drive instead, which was pleasant enough in these more forested areas. We were tempted to stop in Serrazzano, which had a larger new town with a small old town appended to it, but we had our hearts set on Lustignano and so we went!
We drove up to the village itself, as a carpark wasn’t readily apparent. We passed by a lovely soccer pitch and then wound about its few rows. The only parking obvious to us was on the street. We managed to squeeze into a space on the side of a road, opposite an open bar. We thought we’d work up a sweat by exploring the place first. Once you get to an outside wall, you were guaranteed a decent view into the valleys surrounding the butte on which Lustignano lies.
The village was absolutely lovely:
Serrazzano in the backgroundLovely countrysideFumaroles and geothermal stacks…The steam is everywhere! Little bit of a tower ruin to the right there – Castello di Cornia
And inside the village itself was so gorgeous. It’s an extremely quiet place, so if you’re looking for a chillzone – this could be it. Having said that, I saw posters about town showing the summer programme, and it seemed packed! This is one of the things the Italians are wonderful at – creating a sense of community, especially out in the sticks. There was another little bar opened below the town, and a couple of people were setting up for something outside – pretty sure it was well ahead of time. This is always the problem with exploring in the middle of riposo, as we were doing – you might miss the real life in a town.
After we’d finished exploring, we walked back to the car, and to the small social club/bar opposite. There were three ladies inside – one middle-aged, tending the bar, and two older ladies – who were chatting away happily. We greeted them, and went to the freezer and picked ourselves out some ice-cream. We paid, nodded our thanks and scoffed them in the car. I guess I didn’t feel my Italian was at a high enough level to converse. Another minor regret. Anyway – time was burning, and we wanted to check out one last town: Castagneto Carducci.
On the map, it looked like a larger village, again on a hill – and it turned out to be that, and a lot more. It took a bit of a drive, 40 minutes on a very wobbly route. We very nearly let the villages of Canneto and Sassetta distract us from our goal, but continued on rather than stopping. The last stages to it involved only a modest climb in the car – and I noted we were surrounded by wonderful views again. I also noticed that properties in the area were a little less isolated and very attractive. There be money here!
We parked in a long noodle of a carpark on the east side of town. I noted that the parking was chargeable for most of the day (08:00-24:00), and that for me was clue enough that Castagneto Carducci may, in fact, be a bitt more touristy than I’d thought. Once out of the car, we headed north, uphill, towards what looked like the main part of town. We stopped at a corner on which was a sculpture of a red frame, designed to enhance your view looking back over the valley to the east.
Once I’d papped and videoed what I’d wanted, we headed into the town itself. We were soon hit with our first choice: to left, and check out an place which seemed to sell olive oil, or head straight along a row of buildings that looked a bit more non-descript. While I am glad we went left, I must advise you to go straight if you are interested in a shorter explore, and want to get to the main drag. The town is relatively close to Bolgheri, and so is known for its wine production, but is also known for its oil.
Anyway, we had an explore and thought we’d soon come across the main shopping drag, but there was no sign of it. There were lovely views into the valley, atmospheric laneways which sloped steeply downwards (from our perspective), and a fantastic church, which sat at the top of a double-ramp and looked like it once might have been part of a fortress.
One of the ramps up to the churchThere’s that churchThat statue marks the top of the main drag
No matter how hard we searched and how many residential laneways we wriggled through, there was no finding anywhere that even looked like a shop! I kept checking the online map and we just weren’t getting any closer to the places marked as shops. Maybe the cellular here was unreliable, or maybe it was me! Eventually, we found a road heading downwards, a junction of which had a statue of Giosuè Carducci, the poet for which the town is named.
We turned left and stopped. Here it was! Just a little way down the hill, we could see the telltale sign of those burgundy awnings for which Tuscan-based stores are famous. The closer we got, the more we got to see, that not only was this the main shopping drag, but Castagneto Carducci was pretty lively and touristy! I had no idea that it would ever be to this extent and I was pretty delighted to find some life, given the lack in the previous three places. All had their charms, but some human voices were welcome at this stage.
We dipped into a couple of arts and home stores to look for lights/lamp fixtures for Niamh. We didn’t quite find what we wanted, but noted that the shops were beautifully appointed and chic. The drag continued, and it was bar after restaurant after bar – all opened around 18:00 – most restaurants wouldn’t reopen for dinner in Volterra until 19:00-19:30.
It wasn’t just busy – but also lovely!
We got to the bottom of the road, and were enthralled by the little piazza it opened onto. Beyond the square, we walked around the walls and had our breaths taken completely away by the incredible panoramic views of the coastal plains from Versilia to the Maremma. Amazing. There was a restaurant there with views looking out over the coast, and I have made a mental note to return to Castagneto Carducci to eat at a table with a view in that restaurant. It just made an incredible impression on us.
Just beautifulOn the way back to the car
Take a look at our video below, which summarised our visits to the four towns.
We headed back towards the car, but not before stopping at one of the bars for 20-30 minutes for a gelato and a refreshing drink, and a bathroom break of course. We had considered eating elsewhere in the town, but by then we had our hearts on Asian-style food and thought we’d head to Cecina to see if could eat at Sushi Queen, which disappointed us last time by not having its opening times updated.
We drove around Castagneto Carducci on squiggly narrow roads that took us towards the coast. This whole area was wonderful – we will be visiting again. Once on the motorway, we drove to Cecina, parked in our usual place near the train station, and walked to Sushi Queen, which Google said (like last time) would be open by 19:30. But it wasn’t. They announced to us that it wouldn’t be opened until 20:00. Seriously! Just update your opening hours on Google! So, once again we said thank you to Sushi Giapponese Tokyo for providing us with some food.
Yummy!Doesn’t look clever, but actually was ok
After we had stuffed our greedy faces, we had the 40 or so minute drive back to Volterra and I’m pretty sure we collapsed into bed. Thanks for making it to the end. Let me know what you thought of our busy day out!
Whenever I got to Volterra, as happy as I am to be in it, I’m also dead keen to get out of it too. Not for any qualitative reason, but just to explore new places. I tend to forget, therefore, why first-time guests are always keen to stay in the town rather than move about. Volterra alone will command your attention for 4-6 days, especially if you’re a thorough bugger. Admittedly less than that if you just want to see the highlights. She is also very beautiful, and all you would rather do is chill, then is no better town for that.
Anyway, my point here is that our guests wanted to hang about the town for another day, rather than go on an excursion, and so we obliged them. Niamh and I must have done very little of note in the middle of the day. I quite possibly sat in and played CyberPunk 2077 while the ladies went out shopping. Having said that, I did go start the 28th with a nice walk.
Look at that lighting and sicken yourself with jealousyThe stacks in Larderello
The sky was unbelievably clear and the light to shadow ratio on the rolling colline (hills) was as good as it gets. Such a clear view of the geothermal stacks in Larderello in that last pic. You could see as far as Corsica, and I was unsure if I could even make out snow on its mountains. I’d seen photos of that before, but wasn’t sure if it was snow on mountains or distant clouds.
I walked around as far as the steps at Docciola and nearly killed myself by walking up all nearly 200 of them. I needed the XBox to sort myself out after that (any excuse!).
For lunch we did something new, at least – and had a sandwich somewhere different. This time, it was Al Vicolino‘s turn, and it was quite yummy.
It was our guests’ last night, so we took them one of our favourite restaurants: La Vecchia Lira, who change up a lot of their menu, based on season. Apart from one moment on insensitivity from me, the night went pretty well! I too often think that folks have the same sense of humour I have, and that used to get me into trouble a lot more than it does these days – but I do have the occasional slip. Apologies again, Maire, if you’re reading this!
Thankfully the food was on point more than I was!
A typical Tuscan ragu – no tomatoNo tomato in this ragu either!
We went home, suitably stuffed. We most likely got soundly thrashed by the young lady at pool on the XBox and went to bed disgusted.
Next morning, and it was time to see our lovely guests off on an afternoon flight from Florence airport. That’s right: Florence. We’d never driven to, nor seen, Florence airport, so it would be an experience! However, first: to (quickly) show the ladies around Florence. We parked at our usual spot, and took the tram in. 10-12 minutes sees you into the central train station (Santa Maria Novella) and a 7-10 minute walk to the cathedral.
The frontage of the Cathedral in particular has so much fine detailThe Gates of Paradise – doors of the baptistry. Extraordinary detail on them.
As much as we take the same route in Siena, it’s even more so. Usually, we fly in by tram, then it’s Duomo > Piazza della Republica > Piazza della Signoria > Ponte Vecchio > eat in the Oltrarno > a quick look at the Palazzo Piti > a quick explore of the lanes of the Oltrarno > gelato > back over the Santa Trinita Bridge > through the Piazza di Santa Maria Novella > tram > home. This was only slightly different. After we’d taken the ladies across to the quieter side of the Arno we had to have an early lunch, due to the ladies’ flight time. We broke our own rules by stopping at a restaurant with pictures galore of its food – it was one of the few places open – and had some pizza.
I seem to remember a lot of salt in the food. Ah well… you get what you pay for sometimes. We travelled the rest of the route and took the ladies to the airport.
You can see a video of this day, plus the day in Siena we had the previous day.
We had to negotiate one of the few tricker highway junctions in order to get to Florence airport. I couldn’t get over how tiny it was! We drove in, got our little parking ticket, said goodbye and had to validate on the way out. There seemed to be just one guy guarding the carpark. It’s so tiny. Anyhoo, we did so and took the tricky highway whorls out of the town, and (eventually) home.
I treated myself to a gelato from L’Isola del Gusto, and had a moment over a pet rock that was left behind by the younger of our two guests.
Just a ickle one“Rocky Too”
With the guests gone, and our appetite for more Italian food on the wane, I had the great idea of going to one of the Chinese/Japanese places in Cecina. We drove to the carpark near the train station, and walked to Sushi Queen. I checked Google, and by golly, it was open! Except it wasn’t. We walked up to it, and it looked open. People were busy moving furniture around and rushing between rooms. I walked up and asked them if they were open, and they replied no. ”But Google said you were,” is what I wanted to yell at him, while shaking him by the lapels. But I just walked out disgusted, Niamh following behind less disgusted. I was on a crusade and wrote a scathing review afterwards (I have since removed it).
Here’s the thing restaurant owners: if you don’t have a website and have your times on Google, please update the bloody things when you’re not actually open. It could save people a round trip of disappointment if they travel to your place of business to find it shut. I was annoyed, as it’s a round trip of over 80km.
It turns out that there is another Chinese/Japanese place about 100m away, so that sucked the anger out of me somewhat. So thank you, Sushi Giapponese Tokyo for being open! We ordered a fair bit of food. It wasn’t bad – especially the rice, dim sum and noodles, but as usual we still haven’t fully found our Chinese Shangri-La, so to speak, with the stir-fried dishes. But it was a different flavour profile, and enjoyable… and the staff were really nice.
YumNiceVery nice indeed
We drove home, played each other in pool for some lesser championship and went to bed.
I hope you enjoyed this blog. Let me know what you think, or if you have any comments.
It isn’t all sunshine, lollypops and rainbows in Tuscany. Even when you’re on holiday. As we have long-term plans here, we have learn to actually live in Volterra, not simply be in holiday mode all the time. Secondly, as our social lives have expanded, we also have to accept that we will take days off from recording every little thing for social media.
These next couple of days represented a little bit of that life.
The first one, was a more casual trip to Vicopisano to meet up with Marie and Lorenzo, who maintain a series of properties you can rent to experience your own adventures in Tuscany (Authentic Tuscany), whilst at the same time live in their own killer medieval tower. The one problem with living in old buildings is that their walls are incredibly thick. Great for insulation in summer and winter, not so good for wifi signal. They had been missing signal in a guest bedroom and their back garden, so Niamh and I took along a reasonably powerful Wifi Extender. We use it ourselves for our own apartment and we can now get wifi coverage from the guest bedroom, all the way out to the terrace. Nifty. In fact, we now also have one in our house in Kilcullen too!
Anyway, I appreciate that it’s probably not the warmest (although it is to the touch!), or the prettiest house gift ever, but it is practical and works well. We found a place for it in the house, but some wiring work would have to be done. Outside, a socket would have to be set facing the garden, but once there, they were getting good speeds!
For once it wasn’t collectors’ market day when we visited!Inside Marie and Lorenzo’s wonderful home
I didn’t take many shots for reasons of privacy, and relaxation. Lorenzo cooked up a magnificent artichoke carbonara. While we waited in the kitchen for that, we gorged on cheese and wine. There was a huge sprig of rosemary there too, so I showed them the little trick of spiking a bit of pecorino cheese with a needle of rosemary to create a little flavour-bomb. When lunch was ready, we headed out to the back garden and talked for several hours during and after we ate. It was a fabulous and fun day. Except for one little issue: I hadn’t brought a protected hat for my bald head. Volterra was at least 5-6 degrees cooler than Vicopisano when we left it, so I didn’t think I’d get sunburned. But I did… However, it was a small price to pay for good food and even better company!
We only thought to grab one snap in the carpark. It’s just me Niamh and Marie, as poor Lorenzo had to go to work.
My head was already turning rosy-pink!
When we got home we went to L’Antica Velathri Café for a quick drinkie, which I matched against a Disaronno back at the apartment. No more big food for us that evening!
The next day we had a couple of shopping missions. I did go out for a good long walk. The number of photos belies the length of the walk. I walked around the walls a bit, then down to the CoOp and finally took the long way back up. Why so few photos? Because I was filming, silly! You can see the video below.
I don’t take this angle too oftenLadies and Gentlemen: Italy
Niamh wanted to buy some plaster so we (i.e. she) could shore up the a hole that formed due to a little leak from our neighbour’s balcony. The leak was fixed, thankfully. We had been given a large amount on a voucher by our company to compensate us for losing the staff canteen for a few years, while they carry on renovations – so I thought I’d treat myself to an XBox. We arrived in Poggibonsi and went to Trony – they had a stack of S-Series… I wanted an X-Series, so we hit up a local game store and got an X-Series there. Yay! Now we have a Sky TV server (miles better quality than the laptop I was using) and gaming machine.
Brico was shut for riposo, and we were hungry – so it was off to Insoo Sushi. I think the name/management of the place changed. It was ok before, but the food this day was merely so-so.
The fried rice and dumplings were ok, but the quality of the meats wasn’t great. Not the best meal… our search for a decent Asian continues. Aside: At the time of writing this, we have eaten in Haru Sushi in Ponsacco, which isn’t too bad at all and you get served by a little robot there.
Anyway, once done we went to Brico, but felt we needed to do more research in the type of stuff we needed, and so left without paint or plaster.
Here’s the video!
Back home again… patched up the XBox and tried out the ‘free’ game Forza 4… not my bag. We had a single course out for dinner. A single course includes dessert, am I right?
This week saw me have little in the way of daytime free time, so in lieu of a verbose blog, here is a collection of photos with commentary for the above dates.
I think this was anchovy and pine nutsWith raguAted it all up
Tuesday 17th May
Firstly a little walk down by the archaeological digsite.
The Amphitheatre that was never thereVolterr’a cemeteryPorta Diana – sister gate to Porta all’Arco… sadly now missing its archAnyone up for a 1.5km uphill walk?Passive goat and angry gooseA view from our bedroom window
Lunch from La Sosta del Priore – always tasty. We then met another ex-pat friend – John – for an aperitivo or three, before heading to Porgi l’Altra Pancia for dinner.
One of my most favourite shots of the street on which lies the entrance to our apartmentSalami goodnessCacio e pepeRagu!The slightly tipsy trio
Wednesday 18th May
I went on some walks! First a morning one:
Ah, that light.The view goes ever on and on
Followed by an afternoon one during lunch:
And gelato, of course!
A rare trip to lunch to La Carabaccia. This is a cute place in Piazza XX Settembre (and to be honest, the only place worth eating there – the rest are rather touristy, but in fairness to them have fine outdoor seating). They have a tiny menu (2 primi, 2 secondi), and some desserts. They will also knock up an antipasti plate for you on demand. The cooking is nonna-style and tasty.
There’s lovely outdoor seating tooGuess what?
And we had a homecooked pasta meal from Niamh that evening:
Yummo!
Thursday 19th May
No walk today… had… not the most nutritious lunch, but it was tasty, then had a walk about the town to burn off some calories afterwards.
Circling this for a friend to show him where the next pic was takenThe next pic!
During the evening we had a severe hankering for some Asian style food. I’ve gone on the record before as loving SE Asian flavours, even over Italian – so after several weeks of the latter, we were gumming for something different. We’d noted the place in Poggibonsi and contemplated it, but instead opted for a place in Colle di Val d’Elsa – Ristorante Sugoi.
We got there and parked in the supermarket carpark just down the road. Turns out we didn’t read the signs properly and only got away with it by the skin of our teeth. But first the place. We walked into a narrow place that looked small and intimate. Then we were ushered into a much larger side room, and from there into a pretty big semi-covered outdoor space. Wow! This place could cater for 150! And the food:
Fried rice, not badSome beef dish that was ok I guessThe curry wasn’t badThe skewers were nice enough – note that you will get the dishes you reuqested in the order they are ready
Look, I am seriously considering paying someone cash money if they can show us a good Chinese/Japanese place that does decent stir-fry sauce-based dishes. All the ones we’ve had in Italy are so insipid. It’s the same pattern: the starters are pretty good, but the mains are chronic. Halp! Ok, the curry here wasn’t too bad, but the other dish was decidely ‘blah’. The quality of Asian restaurants in Italy seems to be no better than a mediocre takeaway back home. Bit of a shame. We had an ok one in Livorno (more another time) and a nicely flavoured Katsu curry from a truck the visited Volterra during the Volterra Comics and Fantasy festival (again, more another time).
In fairness to the restaurant, the service was nice, the food was ok and the setting was great. We left and headed back to the car, and only then spotted the carpark was about to close and we were one of the last people to go. Phew!